ES701

I mean, what you say is not completely wrong, but it’s open for discussion. We (you, me, some other people here) are in the bubble of coffee enthusiasts, while majority of people simply want their daily drug in the morning or sweetened energy booster in the afternoon and they are perfectly happy wit

Ngl, I have had a Ninja Luxe cafe for just about six months now. The wife and I use it as a daily driver for almond milk lattes. The foam isn’t the greatest, but we’re not latte artists and don’t claim to be. It’s absolute heaven, we both love it. Just got done with my cup of joe.

Everyone hates on it but I have the ninja 701 as my daily driver for the last 7 months and I pull 4 double shots daily, only use fresh beans from a local roaster that wood roasts their beans (shout out cafe pacori, Eugene, OR) and I have no complaints, it’s so easy once you get it dialed in, grind,

Ouch! Don't worry about the grind size hit matching your old one, they are set up by hand in the factory, some shimmed, some not. What intrigued me is the fact you're still using Barista Assist. Go into the Additional Settings menu and turn it off, the very worst part of these machines. Dial In from

I got the ninja luxe cafe and I’m really enjoying it. My wife can easily make a shot while I’m not home when I have it dialed in. I got it from Costco in case it gave me troubles or didn’t like it.

Ah, thanks for that last bit of info. Barista Assist is just that, an assistant, not Grind Size Almighty. My personal opinion, go into Additional Settings menu and turn it off, it's caused more problems than anything else. Change the grind size to get the output you want. Don't let the machine ruin

I’ll make adjustments to the temperature. Then I’ll use the manual tamper from ES655 just to see if I have to adjust the tamping pressure. Probably try to brew from both machines to see if both consistent. If I got a perfect shot from ES655 but not ES701 with the same prep ,I know I have issue with

We just replaced our Nespresso Vertuo with a Ninja ES701. It’s a massive step up in terms of quality of both coffee and milk. My wife is less technically minded than me but has made the switch with no problem. We changed because the Nespresso coffee was in my view just coffee flavoured water, the Ni

I bought one of these from that Chinese site that Reddit will not allow you to link to, I use it for Light roasted beans. I no longer have the Ninja Luxe Café Pro, so light is back on the menu. Stainless steel burrs and can grind fine enough for my Meraki to choke. Your only issue with hand grinding

The ninja luxe cafe pro was my entry into the espresso hobby and I’m pretty happy with it but I’m pretty intrigued by the Meraki setup.